Coffee

Coffee

Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. To process the berries, the seed is separated from the fruit to produce green coffee. Green coffee is then roasted, a process which transforms the raw product (green coffee) into a consumable product (roasted coffee). Roasted coffee is ground into a powder and mixed with water to produce a cup of coffee. Coffee is darkly coloured, bitter, slightly acidic and has a stimulating effect in humans, primarily due to its caffeine content.

Coffee production in India is dominated in the hill tracts of South Indian states, Indian coffee is said to be the finest coffee grown in the shade rather than direct sunlight anywhere in the world. It is usually served hot, although chilled or iced coffee is common. Sugar, sugar substitutes, milk or cream are often used to lessen the bitter taste. It is usually served hot, although chilled or iced coffee is common.

Benefits: Coffee boosts your creative genes. It helps to feel less tired and gives a boost to energy levels, contains essential Nutrients, better physical performance, lessen risk of type 2 diabetes, helps improve liver, burns extra calories. It improves energy levels and make you smarter, may protect from Alzheimer’s Disease and Dementia, may lower the risk of Parkinson’s. It is one of the most popular drinks in the world, and can be prepared and presented in a variety of ways espresso, French press, caffè latte, or already-brewed canned coffee, cappuccino etc.